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  • Microwave

    8 minutes
  • Oven

    45 minutes

Sambal Firebox swap

2/5
Hot!

Made for chilli lovers, our Indonesian sambal sauce is tangy, sweet and super spicy. It’s a glorious match for the jackfruit, seeds and loads of lovely veg.

Jackfruit and vegetables laced with a spicy, tangy and sweet Indonesian sambal sauce

  • Low Fat

  • Source of Fibre

  • Gluten Free

 Per 100gPer 400g
Energy KJ6042417
Energy Kcal144575
Fat3.8g15g
Of which saturates0.3g1.2g
Carbohydrates22g88g
Of which sugars8.5g34g
Fibre3.8g15g
Protein3.7g15g
Salt0.53g2.1g

Sambal Sauce (56%) [Jackfruit (23%), Tomato, Sweet Potato, Water, Onion, Rapeseed Oil, Tamarind Paste (Tamarind, Water), Gluten Free Soy Sauce (Water, Soya Beans, Salt, Rice, Alcohol), Tomato Ketchup (Water, Tomato Paste, Modified Starch, Sugar, Salt, Acetic Acid, Spices, Preservative: Potassium Sorbate; Flavouring), Tomato Paste, Garlic Purée, Ginger Purée, Tamari (Water, Soya Beans, Salt, Spirit Vinegar), Lemon Juice from Concentrate, Palm Sugar (Sugar, Palm Sugar, Glucose Syrup), Sugar, Red Chilli Purée, Gluten Free Flour (Rice, Potato, Tapioca, Maize, Buckwheat), Garam Masala (Coriander, Cinnamon, Cloves, Ginger, Star Anise, Cumin, Chilli, Fennel, Black Pepper, Bay Leaves, Sunflower Oil, Nutmeg, Cardamom), Salt, Smoke Flavouring, Black Pepper], Buckwheat and Chickpea Mix (34%) [Chickpeas, Buckwheat, Water], Orange Pepper (4%), Red Pepper (4%), Red Chilli, Sunflower Seeds, Pumpkin Seeds.

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