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Microwave
9 minutes -
Oven
45 minutes
Epic Thai Green Jackfruit Swap
Our aromatic vegan Thai green curry
Sweet, coconutty and gorgeously aromatic, this knockout jackfruit, kale & edamame curry is made with freshly made paste for a turbo boost of flavour! Nigella Seeds & chillies on top.
Coconutty and aromatic jackfruit curry with edamame and chillies
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Source of Protein
Gluten Free
Source of Fibre
| Per 100g | Per 420g | |
|---|---|---|
| Energy KJ | 609 | 2557 |
| Energy Kcal | 146 | 611 |
| Fat | 5.5g | 23g |
| Of which saturates | 3.4g | 14g |
| Carbohydrates | 18g | 75g |
| Of which sugars | 7.5g | 31g |
| Fibre | 2.8g | 12g |
| Protein | 4.9g | 21g |
| Salt | 0.36g | 1.5g |
Thai Green Sauce (55%) [Coconut Milk (Coconut Extract, Water), Jackfruit (29%), Water, Gluten Free Soy Sauce (Water, Soya Beans, Salt, Rice, Alcohol), Sugar, Spinach, Lime Juice from Concentrate, Green Chilli Purée, Coriander Leaf, Onion, Lemongrass, Garlic Purée, Lime Leaf, Basil, Galangal Purée, Lemon Zest, Coriander, Salt, Black Pepper, Chilli Powder], Beetroot Quinoa (32%) [Quinoa, Water, Beetroot Powder], Edamame Beans (Soya) (7%), Kale (3.6%), Red Chilli, Nigella Seeds.
For allergens, see ingredients in bold. May contain traces of peanuts, nuts & sesame.